Meat Slicer

The multi-blade Slicer can cut a whole peice of meat into slices of identical thickness, in a single action in less than 4 seconds, and thus eliminating discard entirely. In one minute this machine can cut 240 slices of beef, boneless loin, rump steak and turkey breast, resulting in substantial savings in time and product loss

Cutting thickness :    5- 50 mm
Power          :    3.5KW / 400V
Blade diameter :     250 / 300 mm